Composition:
Rice, corn, dehydrated poultry protein, vegetable protein isolate*, animal fats, animal protein hydrolysate, beet pulp, vegetable fibers, fish oil, minerals, soybean oil, fructo-oligosaccharides, borage oil, Indian rose extract (source of lutein), hydrolyzed crustacean (source of glucosamine), hydrolyzed cartilage (source of chondroitin).
Additives (per kg): Nutritional additives:
Vitamin A: 30500 IU, Vitamin D3: 800 IU, E1 (Iron): 43 mg, E2 (Iodine): 4.3 mg, E4 (Copper): 13 mg, E5 (Manganese): 56 mg, E6 (Zinc): 140 mg, E8 (Selenium): 0.09 mg - Technological additives: Clinoptilolite of sedimentary origin: 5 g - Organoleptic additives: Tea extract (source of polyphenols): 150 mg - Preservatives - Antioxidants.
Analytical constituents:
Crude protein: 28.0% - Crude fat: 16.0% - Crude ash: 5.1% - Crude fiber: 2.1% - Pentasodium triphosphate: 3.5 g/kg.
*L.I.P.: protein selected for its high digestibility.
Crude protein 34.0% - L.I.P.: protein selected for its high digestibility.
*L.I.P.: protein selected for its high digestibility.
